Guests
8Cabins
4Crew
4Size / Year Built / Builder
78.0 Ft / 2021 / Lagoon
Winter Area
Balearic IslandsAccommodations
1 master cabin with the private balcony feature, 2 double and 1 twin cabin, galley is forward in the port hull with crew accommodation forward of it.
Amenities
Onboard Entertainment
Water Entertainment
- Electric foiling Surfboard x 1
- Electric kick board x 2
- Inflatable SUP with windsurf conversion x 2
- Folding Bikes x 2
Scuba Diving
Technical Details
Charter Types
Green Initiatives
Rates
Minimum | Maximum |
€54,000 | €64,800 |
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each yacht in our listing, however, the availability displayed
in the calendars and rates, are indicative only and subject to
confirmation at the time of your inquiry. With this in mind, please note
that premium rates may apply to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s
final rate and availability.
Calendar
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Captain
Crew
Brief
Adriaan Coetzee - Captainâ¨â¨
Aj has been sailing for 7 years, the spirit of adventure driving him to explore stunning locations around the world. His fun and outgoing personality will surely create many laughs during your stay aboard Earlybird. If you enjoy diving, water-skiing or any other water sports, Aj will be more than happy to assist you whatever the time of day. He excels in all water sports, especially water skiing which he started at the age of 7! Aj also worked as a sailing instructor, where his passion for the ocean and sailing was born.
Joshua Addlesee - Chefâ¨
Joshua joined Earlybird in the Summer of 2023, having spent 9 years training and working on land as a chef, he's decided to bring his experience which includes 4 years in Michelin Star restaurants to Earlybird. Having trained across the different aspects in the kitchen, Joshua brings a new creative flare to Earlybird, he's also keen to pick up some deck skills too. â¨
Jordan Webb - Deckhand
Jordan is an extremely hardworking and dedicated crew member with a keen eye for detail. Having previously spent a season in the Caribbean as a deckhand and thriving in the position, he is eager to get back on the water and provide guests with the best service possible. He is friendly and personable, with a positive and can-do attitude. Having recently worked as a barman, Jordan not only looks after the vessels exterior, but is a confident cocktail and drink maker with a flare for service. He also has a high level of experience in water sport activities, as well as being a RYA qualified Personal Watercraft Instructor.
Sian Seymour - Stewardess
Sian has a passion for the ocean and people. She has sailed around the Maldives and has participated in research expeditions in the Atlantic and Southern Oceans. With salt water running through her veins, she is the happiest surrounded by the sea and enjoys sharing this love for the ocean with guests. She also enjoys the creative side of her job, including table setting, cocktail garnishing as well as napkins and towel folding. Always smiling, she will do everything she can to make sure guests have the most memorable experience aboard Earlybird.
Select currency
- USD
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.