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TORTUGA Yacht Charter Catamaran

$22,000 - $24,000 / per Week
All Inclusive
TORTUGA Yacht Charter Catamaran

$22,000 - $24,000

per Week

About

A well-appointed 2020 Lagoon 46, Tortuga offers relaxation, luxury and adventure for up to 6 lucky guests.

Currency: USD
  • EUR

Guests

6

Cabins

3

Crew

2

Size / Year Built / Builder

46.0 Ft / 2020 / Lagoon

Summer Area

Virgin Islands

Winter Area

Virgin Islands

Accommodations

Accommodates 6 guests in 3 queen ensuite cabins.
Crew will be in port forward cabin

Cabins
3
Queen(s)
3
Showers
3
Heads
3
Electric Heads
3
Paper in Heads
Yes

Amenities

Helipad
No
Deck Jacuzzi
No
Air Conditioning
Full
Deck Shower
Yes
Bimini
Yes
Wheelchair Access
No
Stabilizers
No

Onboard Entertainment

Salon TV/DVD
No
Salon Stereo/Music
Yes
Board Games
Yes
iPod/MP3 Hookups
Yes
Gym Equipment
No
Other Amenities
Stream2Sea Products Including-
Shampoo
Body Wash
Leave-In Conditioner
Body Lotion
Reef Safe 30SPF Sunscreen

Water Entertainment

Water Skis - Adult
No
Water Skis - Kids
No
Snorkel Gear
Yes
Tube
No
Kayaks - 1 Man
No
Beach Games
Yes
Fishing Gear
Yes
Stand-up Paddle
2
Sea Bobs
No
Sea Scooters
No
Deep Sea Fishing
No
Dinghy
Highfield 12'
Dinghy HP
15
Dinghy Pax
6
Sailing Dinghy
no
Boarding Ladder (Loc/Type)
yes
Fishing Gear Type
Trolling
# of Rods
2
Others
Floats

Scuba Diving

Scuba
Onboard
Cost of Resort Course
Not offered
Cost of Full Course
Not offered
License Info
Master
Air Compressor
Not Onboard
Tanks
8
BCs
4
BCs Regulators
4
Weight Sets
6
No. of Divers
6
Dives per Week
6
General Diving Info
Captain Terrence is PADI dive master


No weight belt style weights
Diving Costs Information
3 guided dives per week included for certified divers - charters 6 nights or more. Certification must be completed before charter.

Extra Dives are $50 per person/per dive.

Technical Details

Cruising Speed
6.5 its
Max Speed
10 kts
Inverter
Yes
Voltages
12V/110V
Water Maker
Rainman Wa
Water Capacity
160 gal
Generator
13.5 kW Onan Cummins
Elevators
No

Charter Types

Special Diets
Yes
Kosher Diets
Yes
BBQ
Yes
Gay charters
Yes
Nudist Charters
Yes
Crew Smokes
No
Pets Onboard
No
Children Allowed
Yes
Minimum Age
water safe
Guest Smokes
Yes, at back of boat please

Rates

 
Winter 2022 to 2023
Summer 2023
Winter 2023 to 2024
2 Pax 3 Pax 4 Pax 5 Pax 6 Pax
$22,000 $22,500 $23,000 $23,500 $24,000
$22,000 $22,500 $23,000 $23,500 $24,000
$22,000 $22,500 $23,000 $23,500 $24,000
Rates are per week

Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however, the availability displayed in the calendars and rates, are indicative only and subject to confirmation at the time of your inquiry. With this in mind, please note that premium rates may apply to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.

Calendar

  • Available
  • Booked
  • Hold
  • Unavailable
February 2023
S M T W T F S
1 2 3 4
5 6 7 8 9 10 11
12 13 14 15 16 17 18
19 20 21 22 23 24 25
26 27 28
March 2023
S M T W T F S
1 2 3 4
5 6 7 8 9 10 11
12 13 14 15 16 17 18
19 20 21 22 23 24 25
26 27 28 29 30 31
April 2023
S M T W T F S
1
2 3 4 5 6 7 8
9 10 11 12 13 14 15
16 17 18 19 20 21 22
23 24 25 26 27 28 29
May 2023
S M T W T F S
1 2 3 4 5 6
7 8 9 10 11 12 13
14 15 16 17 18 19 20
21 22 23 24 25 26 27
28 29 30 31
June 2023
S M T W T F S
1 2 3
4 5 6 7 8 9 10
11 12 13 14 15 16 17
18 19 20 21 22 23 24
25 26 27 28 29 30
July 2023
S M T W T F S
1
2 3 4 5 6 7 8
9 10 11 12 13 14 15
16 17 18 19 20 21 22
23 24 25 26 27 28 29
August 2023
S M T W T F S
1 2 3 4 5
6 7 8 9 10 11 12
13 14 15 16 17 18 19
20 21 22 23 24 25 26
27 28 29 30 31
September 2023
S M T W T F S
1 2
3 4 5 6 7 8 9
10 11 12 13 14 15 16
17 18 19 20 21 22 23
24 25 26 27 28 29 30
October 2023
S M T W T F S
1 2 3 4 5 6 7
8 9 10 11 12 13 14
15 16 17 18 19 20 21
22 23 24 25 26 27 28
29 30 31
November 2023
S M T W T F S
1 2 3 4
5 6 7 8 9 10 11
12 13 14 15 16 17 18
19 20 21 22 23 24 25
26 27 28 29 30

Captain

Name
Jeremy Hansberger
Nationality
USA
Year Born
1976
License
USCG 100 Ton

Crew

Name
Kylie Knibloe
Title
Chef/First Mate
Nationality
USA
Year Born
1998
Languages Spoken by Crew
English

Brief

Captain Jeremy Hansberger

Qualifications:

-USCG 100 ton
-ASA Instructor 101-118
-PADI Staff Instructor/SSI Instructor
-STCW 10
-Food and Beverage Administrator

Jeremy was born in Sandusky, Ohio and grew up on the family farms. After high school, he started working with masonry and at 20 years old started his own company. He then joined to US Army a few years later to attend US Army diver course. Although he'd been on the water and islands of Lake Erie before joining the military, this was the point at which he knew he'd be on the water for a profession. After returning home, Jeremy moved to the Florida Keys to become a recreational dive instructor, spending over a decade boating and diving the keys. He next moved to Maui to continue to broaden his life experiences and professional aptitude becoming the director of dive operations at a large resort. Jeremy has continued to travel the world honing his skill set amassing over 5000 dives and multiple instructor level certifications. In addition to a thorough background in water sports and captaining, he also has 18 years in the restaurant and bar service industry. Jeremy's years of experience and wide range of skills have led him to become a well rounded charter captain with over 50 charters in the Leeward and Virgin Islands.



Kylie Knibloe

Qualifications:

-STCW 10
-BS Marine Biology
-Kylie plans each of her menus around guest's likes, dislikes, and dietary requirements, so each week is a little bit different. Kylie loves using fresh ingredients, she grows her own herbs on board, and with the help of Jeremy, and the cooperation of the ocean, she prepares a fresh catch meal for every charter. Common fresh catch's include lobster, conch, and lion fish!


Kylie was born and raised in Buffalo, New York (GO BILLS!!!!!) Growing up Kylie always knew she wanted to be a Marine Biologist. In an effort to escape the chilly Buffalo winters and get closer to the ocean, she moved to Tampa, Florida.
Kylie enrolled in the University of South Florida and graduated in 2020 with her bachelor's degree in Marine Biology. Being that this was her first time ever living on her own, Kylie quickly realized she could not survive off scrambled eggs and box macaroni and cheese for long. This is when Kylie began to teach herself how to cook. It took some time, but Kylie is now a skilled, self-taught chef with a plethora of recipes she loves to share with family, friends, and charter guests!
While in school, Kylie worked as a bartender at some of the local restaurants where she had the opportunity to train with "Magic" Mike Warner, an iconic figure in the bartending community. During this time, she was nominated for the title of Best Bartender of the Bay by Creative Loafing. Now in the Virgin Islands, Kylie has found the perfect position that allows her to express her creativity through food and drinks all while being in the environment she loves most!


<b>Crew are fully vaccinated<b/>

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Currency: USD
  • EUR

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