TORTUGA Yacht Charter Catamaran
About
A well-appointed 2020 Lagoon 46, Tortuga offers relaxation, luxury and adventure for up to 6 lucky guests.
Guests
6Cabins
3Crew
2Size / Year Built / Builder
46.0 Ft / 2020 / Lagoon
Accommodations
Accommodates 6 guests in 3 queen ensuite cabins.
Amenities
Onboard Entertainment
Shampoo
Body Wash
Leave-In Conditioner
Body Lotion
Reef Safe 30SPF Sunscreen
Water Entertainment
Scuba Diving
No weight belt style weights
Extra Dives are $50 per person/per dive.
Technical Details
Charter Types
Rates
Summer 2022 |
Winter 2022 to 2023 |
Summer 2023 |
Winter 2023 to 2024 |
2 Pax | 3 Pax | 4 Pax | 5 Pax | 6 Pax |
$18,000 | $18,500 | $19,000 | $19,500 | $20,000 |
$18,000 | $18,500 | $19,000 | $19,500 | $20,000 |
$18,000 | $18,500 | $19,000 | $19,500 | $20,000 |
$18,000 | $18,500 | $19,000 | $19,500 | $20,000 |
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each
yacht in our listing, however some yachts reserve the right to make last
minute
changes to their availability and rates. With this in mind, please note
that
premium rates may be attached to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s
final
rate and availability.
Calendar
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Captain
Crew
Brief
Captain Terrence "BUBBA" Gainan
Qualifications:
-Certified U.S. Merchant Mariner 100 Tons
-Offshort Sail Yachmaster
-RYA VHF Radio License
-PADI Divemaster
-Assistance Towing
-TWIC Certified
-First Aid Certified
-STCW Safety Training
-Professional Fishing Guide
-Expert waterman
-Watersport enthusiast
Terrence was born in the water. Surfing by the age of five, picking up a fishing pole shortly after and becoming fascinated with the ocean throughout his experiences. He bought a Hobie '16 before he even had his driver's license and was a state champion surfer for six years straight. The love and respect he has for the ocean is indescribably fascinating. He is a lover of life and people are drawn to the good energy he brings along with him wherever he explores.
Chef Heather Hanson
Qualifications:
-Culinary Training
-Strong Hospitality Background
-Bartender
-CPR and First Aid
-Hobbies: Snorkeling, hiking, FOOD!
-Interior Detailing & Interior Service
Heather is an extremely outgoing and spontaneous Texan who wants to see what the world has to offer. She moved to Hawaii as a start 6 years ago and immersed herself in many outdoor activities such as surfing, hiking, fishing and diving all while connecting with others. Her life goals are to immerse herself into many different cultures to learn, experience and grow along the way. Heather's experience in hospitality and catering inspired her love of all things culinary. She specializes in delicious fare from around the world and loves cooking healthy delicious food for her guests!
<b>Crew are fully vaccinated<b/>
Select currency
- EUR
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.