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WANDERLUST Yacht Charter Catamaran

$25,000 - $28,000 / per Week
All Inclusive
WANDERLUST Yacht Charter Catamaran

$25,000 - $28,000

per Week
Currency: USD
  • EUR

Guests

8

Cabins

4

Crew

2

Size / Year Built / Builder

50.0 Ft / 2022 / Lagoon

Accommodations

Accommodates 8 guests in 4 cabins with 3 ensuite heads w/ enclosed showers.

Crew will take port aft cabin

Cabins
4
Queen(s)
3
Double(s)
1
Showers
4
Heads
4
Electric Heads
4
Paper in Heads
Yes

Amenities

Helipad
No
Deck Jacuzzi
No
Air Conditioning
Full
Sun Awning
Yes
Hammock
Yes
Deck Shower
Yes
Bimini
Yes
Hair Dryers
Yes
Port/Hatches
Many
Wheelchair Access
No
Stabilizers
No

Onboard Entertainment

Salon TV/DVD
Yes
Salon Stereo/Music
Yes
Board Games
Yes
Sat TV
No
iPod/MP3 Hookups
Yes
DVDs/Movies
Yes
CDs/Music
Streaming
Books
Yes
Videos
Yes
Gym Equipment
No
Other Amenities
Complementary USVI and BVI map to track your charter

Stream2Sea Products Including-
Shampoo
Body Wash
Leave-In Conditioner
Body Lotion
Reef Safe 30SPF Sunscreen

Water Entertainment

Water Skis - Adult
No
Water Skis - Kids
No
Jet Skis
No
Wave Runners
No
Kneeboard
No
Windsurfer
No
Snorkel Gear
Yes
Tube
Yes
Scurfer
No
Wakeboards
1
Kayaks - 2 Man
Yes
Floating Mats
Yes
Beach Games
Yes
Fishing Gear
Yes
Under Water Camera
Yes
Under Water Video
Yes
Stand-up Paddle
Yes
Sea Bobs
No
Sea Scooters
No
Sailing Instructions
Yes
Dinghy
12ft
Dinghy HP
30hp
Dinghy Pax
6
Swim Platform
Yes
Boarding Ladder (Loc/Type)
Yes

Scuba Diving

Scuba
Onboard
License Info
Master
Air Compressor
Not Onboard
Tanks
8
BCs
6
BCs Regulators
6
No. of Divers
6
Dives per Week
6
General Diving Info
3 dives included per certified diver

Diving group number depends on certified divers experience.
Diving Costs Information
3 dives per week included for certified divers - charters 6 nights or more.

Additional dives $50 per dive per person.

Technical Details

Cruising Speed
8 knots
Max Speed
14 knots
Inverter
Yes
Water Maker
Yes
Water Capacity
250 gallons
Ice Maker
Yes
Generator
13.5kw
Elevators
No
Communications
WIFI is available in both US and International waters. Download speeds in foreign countries are not equal to the speeds of the US.

Charter Types

Special Diets
Yes
Kosher Diets
Inq
BBQ
Yes
Gay charters
Yes
Nudist Charters
Yes
Crew Smokes
No
Pets Onboard
No
Guest Pets Allowed
No
Children Allowed
Yes
Guest Smokes
Tramsom Please

Green Initiatives

Make drinking water tested for purity
Yes
Re-usable water bottles
Yes

Rates

 
Winter 2022 to 2023
Summer 2023
Winter 2023 to 2024
2 Pax 4 Pax 6 Pax 8 Pax
$25,000 $26,000 $27,000 $28,000
$25,000 $26,000 $27,000 $28,000
$27,000 $28,000 $29,000 $30,000
Rates are per week

Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however, the availability displayed in the calendars and rates, are indicative only and subject to confirmation at the time of your inquiry. With this in mind, please note that premium rates may apply to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.

Calendar

  • Available
  • Booked
  • Hold
  • Unavailable
February 2023
S M T W T F S
1 2 3 4
5 6 7 8 9 10 11
12 13 14 15 16 17 18
19 20 21 22 23 24 25
26 27 28
March 2023
S M T W T F S
1 2 3 4
5 6 7 8 9 10 11
12 13 14 15 16 17 18
19 20 21 22 23 24 25
26 27 28 29 30 31
April 2023
S M T W T F S
1
2 3 4 5 6 7 8
9 10 11 12 13 14 15
16 17 18 19 20 21 22
23 24 25 26 27 28 29
May 2023
S M T W T F S
1 2 3 4 5 6
7 8 9 10 11 12 13
14 15 16 17 18 19 20
21 22 23 24 25 26 27
28 29 30 31
June 2023
S M T W T F S
1 2 3
4 5 6 7 8 9 10
11 12 13 14 15 16 17
18 19 20 21 22 23 24
25 26 27 28 29 30
July 2023
S M T W T F S
1
2 3 4 5 6 7 8
9 10 11 12 13 14 15
16 17 18 19 20 21 22
23 24 25 26 27 28 29
August 2023
S M T W T F S
1 2 3 4 5
6 7 8 9 10 11 12
13 14 15 16 17 18 19
20 21 22 23 24 25 26
27 28 29 30 31
September 2023
S M T W T F S
1 2
3 4 5 6 7 8 9
10 11 12 13 14 15 16
17 18 19 20 21 22 23
24 25 26 27 28 29 30
October 2023
S M T W T F S
1 2 3 4 5 6 7
8 9 10 11 12 13 14
15 16 17 18 19 20 21
22 23 24 25 26 27 28
29 30 31
November 2023
S M T W T F S
1 2 3 4
5 6 7 8 9 10 11
12 13 14 15 16 17 18
19 20 21 22 23 24 25
26 27 28 29 30
December 2023
S M T W T F S
1 2
3 4 5 6 7 8 9
10 11 12 13 14 15 16
17 18 19 20 21 22 23
24 25 26 27 28 29 30
January 2024
S M T W T F S
1 2 3 4 5 6
7 8 9 10 11 12 13
14 15 16 17 18 19 20
21 22 23 24 25 26 27
28 29 30 31

Captain

Name
Francois Botha
Nationality
South African
Year Born
1999

Crew

Name
Katie Harrison
Title
Chef/First Mate
Nationality
British
Year Born
1992
Languages Spoken by Crew
English

Brief

Captain Francois

Hailing from Limpopo in South Africa, Francois comes from a small farming town in the Afrikaans area of the country. He grew up close to the nature and the breathtaking wildlife of the area, and has carried his love of the outdoors throughout his life.
Francois began his maritime career working as a commercial diver, flown out to the BVI to assist in the mass clean up and yacht salvage in the wake of Hurricanes Irma and Maria. As a qualified class 2 Commercial Bell Diver he is more than comfortable below sea level, and has recently transferred his skills to qualify as a Dive Master, ensuring all guests are in more than safe and experienced hands.
One of his proudest achievements is his involvement with a non-profit charity in the BVI creating artificial reefs and interactive dive sites including the sunken wreck of the ‘Willy T’ and ’Sharkplano’, he has unwaivered local knowledge of the sites and will ensure to show you the very best spots.
Being an incredibly calm and collected character, Francois will always be at your service with a smile and will make sure his guests feel well attended to and safe, whilst giving them their own tailored trip of a lifetime.

Qualifications and Skills

STCW-HLSCC Tortola
PADI IDC- In process, Rainbow Reef Dive School, Key Largo (Completion September 26th)
PADI DIVEMASTER-Aquanauts Grenada

Certification of Commercial Class II Diver, Jacks Dive Chest
Commercial Diving School (Member: NO M-JDC)
-Decompression Chamber Operator -Underwater Welding Proficiency
-H2S-Hydrogen Sulfide Induction Course -SSDE Nitrox Diver Class III
-Compressor Operator -Pre Sea Induction Course

DMT-IMCA Diver Medic (PDC-DMT-950) Professional Diving Centre, Durban Harbour
Diving First Aid & First Aid at Work (Level 3)
Commercial Diver Advanced 02 Administration Certificate

Diving Medical Certificate Class II (Air) with Decompression Chamber, Dr MJ Pravetz PhD


Chef/ First Mate Katie


Katie’s love for yachting started in her early teens where she spent family holidays sailing the Ionian in Greece
Her sailing career began where she worked as a hostess in Lefkada, then moving across to seek new challenges in the windy Saronic Gulf and Cyclades. From there she moved to the British Virgin Islands, during her downtime between seasons she studied at Culinary school in Devon and on the Isle of Wight, developing and refining her love for cookery.
Katie began cheffing professionally in 2016 in the Caribbean where she found a love for the culture and flavours of the area.
She has been working in the Caribbean ever since, spending her downtime diving, kiteboarding and exploring all of natures little secrets that the BVI has to offer.
She is also a qualified Day Skipper and Rescue Diver so you’ll be sure to be in safe and competent hands across all elements of the yacht.
Whatever your requests or requirements Katie is more than happy to tailor her menu for her guests every need, using only the freshest and most vibrant local ingredients Katie’s dishes will guarantee to wow!

Qualifications and Skills

Certificate in Intermediate Cookery, Ashburton Culinary School
-Mastery of Core Skills
-Premium Fish, Poultry, Butchery and preperation
-Pasta and Pastries
-Sauces, Vinaigrettes, Marinades, and Garnishes

USKA Superyacht Cookery Foundation
-Sundowners and Canapes
-Sushi
-Menu Planning and Food Provisioning
-Packing Hazards, Regulations, and Stowage

USKA Superyacht Interior Foundation
-RYA Powerboat Level 2
-MCA STCW Basic Training
-VHF Short Range Radio
-CIEH Food SafetyLevel 2
-All Service styles including Silver
-Floristry and Table presentation
-Wine, Port, Cigar Study
-Cocktails-presentation and mixology

PADI Rescue Diver

Emergency First Response-CPR and First Aid


Crew fully vaccinated

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Currency: USD
  • EUR

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