ROMEO FOXTROT Yacht Charter Motor Boat
About
Welcome Aboard ROMEO FOXTROT, Hargrave’s 2022 116’ tri-deck superyacht. Her sleek design features a luxury five-stateroom configuration, including a full-beam on-deck master suite, as well as king-sized beds in all staterooms. Modern finishes see soft grey and white tones beautifully contrasting the mahogany wooden floors throughout. Enjoy a cocktail with ocean views from the glass-top bar in the sky lounge or relax in the lush salon, bathed in natural light and equipped with all of the latest in cutting-edge technology. Elevate to the sundeck and immerse yourself in the waterfall infinity-style Jacuzzi and have lunch in the roomy dining area. An additional bar and day head are located on this level for accessibility and convenience. Roam around to the oversized sunbed on the bow and soak up some sun rays, all while getting lost in your favorite book…or the view! Moving down to the special feature in the beach club, there is a hydraulic swim platform that can open at anchor for sunbathing and spectating. Also at the beach club, take a turn in the steam room. ROMEO FOXTROT includes a long list of toys for an active vacation in paradise. Among them are a brand new 32’ Grady White 2021 tender, two SeaBobs, two Jet Skis, snorkeling gear in various sizes, fishing gear (trawling and bottom fishing), inflatable toys, kayaks, paddle boards, a floating platform, a towable tube, a wakeboard, water sport life jackets, and a full beach set-up to make your time onboard truly unforgettable. Take a trip down the waterslide for some thrilling fun for all ages! ROMEO FOXTROT is a magnificent vessel that is ideal for entertaining friends and multi-generational families, all whilse immersing yourself in modern and comfortable luxury. With a range of about 1,200 nautical miles at 11 knots and a cruising speed of 12 knots, this Hargrave is awaiting your arrival to take you on the trip of a lifetime.
Guests
10Cabins
5Crew
7Size / Year Built / Builder
116.0 Ft / 2022 / Hargrave
Accommodations
King master on deck, 4 queen cabins below
Amenities
Water Entertainment
2 SeaBobs
2 Jet Skis
Slide
Snorkeling gear various sizes
Watersport Life jackets various sizes
Fishing Gear - Trawling and Bottom fishing
Inflatable toys - basic setup (kayak, 2x paddleboard, floating platform with Cup holders, swans, Towable Tube)
Wakeboard
Beach set up for Bahamas.
Scuba Diving
Technical Details
Charter Types
Rates
Minimum | Maximum |
$125,000 | $140,000 |
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each yacht in our listing, however, the availability displayed
in the calendars and rates, are indicative only and subject to
confirmation at the time of your inquiry. With this in mind, please note
that premium rates may apply to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s
final rate and availability.
Captain
Crew
Brief
Captain - Christopher Twyman
Born and raised in beautiful Kwa-Zulu Natal where he inherited his father’s love of the great outdoors! After returning from the Angolan War and nearly a decade in the Educational Department Chris moved to the United States in 1999 to seek fortune and fame! Soon he found it on Yachts with open horizons, plenty of blue water, sunshine and exotic landscapes! During the last 23 years Chris captained Motor Yachts ranging from 35m -56m in various locations around the globe, completing several transatlantic crossings. His professional voyages took him to many famous destinations spread throughout the Caribbean, Med and both North and South America. Chris has been recognized for his great boat handling and outstanding guest relations making sure MY Romeo Foxtrot’s guest preferences, safety and well-being are his upmost priority. He
is very dedicated to both his guests and crew. While not attending to his professional duties, Chris enjoys diving, fishing, reading and indulging in great world cuisine.
He is looking forward to welcoming you on board for your next adventure.
Mate -Tristan Walshe
Tristan’s love of water sports developed at a very young age. Prior to leaving South Africa he worked as a Wake-boarding Instructor. His passion for traveling brought him to the Yachting Industry in 2019. As he describes his determination and hard work helped him to work his way up the ranks and secure a Mate’s position onboard MY Romeo Foxtrot.In the last 3 years while gaining his experience and polishing up new skills, he got to know the Bahamas and Caribbean well. During your time on board, you’ll find Tristan to be very friendly, helpful and approachable -always striving to make your time on board a special and unique experience. During his off-time Tristan loves to stay active in the gym, race motocross and Day Trade with Stocks and Crypto.
Chief Stewardess - Alex Estko
Alex joined yachting industry in 2007 while completing her degree in Journalism. Her love of the written word and the need for creative expression never left her as she passionately pursued her career working on yachts in the Mediterranean, Caribbean, USA, Middle East and Southeast Asia. Since 2009 she has worked as a Chief Stewardess on yachts ranging from 35m to 56m. Recognized for her keen eye for detail, excellent organizational and hospitality skills, Alex ensures MY Romeo Foxtrot’s guests are well looked after and pampered while on board. She is equipped with a wide range of skills and experiences in luxury lifestyle management and event planning, meeting our guest’s highest expectations. Additionally, she assists her husband, and Captain, Chris with the day-to-day Yacht’s administration and accounting. Alex loves reading, traveling, fashion, interior design and great world class cuisine.
Charise Smith - Stewardess
Charise is 23 years old, psychology graduate from Johannesburg, South Africa.She is very passionate about her studies and planning to further her education in a couple of years. Charise joined yachting industry recently and she is very excited about this new chapter of her life. As she expresses in her own words: “This boat has already taught me so much and I would like to use this experience as a base to further my studies in doing my masters on Mental Health on board. I am very social and have a passion for people and look forward to the collection of experiences on this exceptional boat.”
Michal Estko - Deckhand
Michal is no stranger to the world of the super-yachts as both of his older siblings have been working in the industry for the past 15 years and he couldn’t resist the luring charms of yachting himself. Born and raised in Poland, Michal joined the yachting industry permanently in January 2022 in Florida. Previously he freelanced during summer months in Turkey. He is gaining more experience with each passing day. He is calm, kind and always eager to assist. Whenever not on duty Michal loves E-Sport, football, reading and traveling.
Tim Bishop - Chef
Michael comes from Rochester NY. He started his cooking career while serving in the US Navy. He cooked on board nuclear powered submarines and during his naval career he once had pleasure of serving lunch to former president George and his wife Barbara Bush while he was on deployment in the Mediterranean Sea. Once his Naval career came to an end, he cooked in many restaurants and attended school at the Culinary Institute of America and while there studied under the Larry Forgione. In his off time Michael enjoys staying fit, dining at new and exciting restaurants, and watching his favorite football team the Buffalo Bills!
Adriaan Vorster - Engineer
Adriaan spent his childhood on a big farm in South Africa before moving to the oldest town at the tip of South Africa, Capetown. There he finished high-school school and then attended Stellenbosch University and acquired a degree in Sports Medicine and Science. driaan played on the PGA tour traveling the world before joining the yachting industry and settling down into multiple roles on deck and advancing his tickets into Engineering. sports fanatic, Adriaan thrives for an adrenaline rush be it skydiving, mountain biking or just hooking a big fish. He is excited to be part of the Romeo Foxtrot team.
Select currency
- EUR
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.
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