Size / Year Built / Builder
73.0 Ft / 2011 / Princess, UK
First aid kit
Air Conditioning - in saloon and cabins
Watermaker - desalinator - 180L/h
Bathing platform - teak
Electric anchor windlass
Flybridge - + fridge on flybridge
Gangway - electric
Dishwasher - Miele
Kitchen utensils (Galley equipment, cutlery)
Microwave - Miele
3 x Refrigerator - 2x in kitchen, 1x on flybridge
Dryer - Miele
Washing machine - Miele
Jet Ski SEA-DOO Spark - GTRX 240 HP 2017
Jet tender - Williams 325s 100 HP 2017
LCD TV - in saloon and cabins
Stand up paddle (SUP)
Water toys - inflatable
Radio CD player, USB, Bluetooth
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however, the availability displayed in the calendars and rates, are indicative only and subject to confirmation at the time of your inquiry. With this in mind, please note that premium rates may apply to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.
Captain Deni Paut studied Electrical engineering at Split and began his yachting career in 2005 as a member of Russian sailing company Vishe Radugi. Deni worked his way up through the ranks on a variety of motor & sail yachts, qualifying as Master 100 tonnes in 2015. In his spare time he enjoys competitive classic yacht sailing and diving. He was a member participant and winner of many national Croatian and international regattas (last bigger result 2nd place on ORC open national championship 2015). With over decade of extensive experience of both charter &private yachts in the Mediterranean, Deni’s knowledge and attention to safety guarantees a successful cruise. His professionalism and sense of humor ensures a superbly run yacht with happy crew that deliver the ultimate service. He has been captain of "Champion" for 4 years now
Stewardess Andrea BoÅ¾an studied Art history and art culture from which she learned to appreciate the beauty of life. She has high social and communication skills and a great sense for people's needs, mixed with a good sense of humor. Andrea was born and raised in Split, a coastal city in Croatia and her love for being on the water began when she was a child since her father owned a boat and they would spend every summer on sea as a big family. From then on, her love for the tranquility that the sea gave her has led her to the best job she could imagine, which is traveling places and making people around her feel good and respected. Her hobbies include cooking, baking, decorating, painting and her favorite - traveling She is an enthusiastic member of the team and looks to deliver whatever she can to make your stay at boat memorable.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.
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Sleeps 8 guests in 4 Cabins
Size: 74.0 Ft