FREESEAS Yacht Charter Catamaran
Guests
8Cabins
4Crew
2Size / Year Built / Builder
42.0 Ft / 2008 / Lagoon
Accommodations
4 guest cabins with en-suite facilities
separate skipper cabin
Amenities
Onboard Entertainment
Water Entertainment
Scuba Diving
Technical Details
Autopilot
Waters Pilot
Binoculars
Barometer
Hand-bearing Compass
Cockpit Compass
Speed Log
VHF
GPS
Parallel Ruler
Wind Instruments
Poltter
Echo Sounder
Divider
Charter Types
Rates
| Minimum | Maximum |
| $9,295 | $10,640 |
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each yacht in our listing, however, the availability displayed
in the calendars and rates, are indicative only and subject to
confirmation at the time of your inquiry. With this in mind, please note
that premium rates may apply to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s
final rate and availability.
Calendar
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Captain
Crew
Brief
Gregory Mazarakis - Captain
Greg was born in 1996 in Athens Greece. His licenses include RYA Yachtmaster offshore sailing, Powerboat level II, Seaman's book and Open water scuba diver PADI. He is a member of the Panhellenic Professional Skipper's Association and has served as special forces paratrooper in the Greek army. Greg has also held 2nd position in the European Optimist Class. He has been working as a skipper from 2015 up until today on various yachts ranging from 40-52 ft. He has also been 2nd skipper Cross Atlantic on the Lagoon 78ft "Double Down".
Reliable, enthusiastic, professional and self motivated. Capable of maintaining good rapport with crew and clients. Additionally acquires a very good knowledge of the Greek waters and their harbors.
A friendly outgoing personality with excellent communicational skills.
Anastasia Kokkou - Hostess/Chef
Anastasia was born and raised in Athens, Greece. She has worked for established yachting companies since 2017 up until today. She has acquired her sailing and speed boat licenses along with safety and first aid lessons. Her love for the sea and cooking is tremendous as she prepares the most delicious meals. She is a natural born cook and loves to sail. She is free spirited, a good hostess who loves to entertain and have always been involved in sports. Anastasia always looks forward to commit in helping plan clients’ vacation to meet their needs by offering some of her best home cooked specialties.
Select currency
- EUR
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.