€ 14,000 - €18,000 / Week Plus Expenses Learn more

FLO Yacht Charter Catamaran

€ 14,000 - €18,000 / Week Plus Expenses Learn more

Catamaran Specifications

2018

Year Built

52.0 Ft

Size

28.2 Feet

Beam

4.9 Feet

Draft

Catamaran

Type

Lagoon

Builder

Speed: Cruise Speed 9, Max Speed 10

ACCOMMODATIONS

5

Cabins

10

Max Guests

3

Number of Crew

Cabin beds: 4 Double(s), 1 Twin(s)

Locations

Winter Area

Greece

Summer Area

Greece
FLO Yacht Charter Catamaran
€ 14,000 - €18,000 / Week Plus Expenses

Accommodations

four queen bed cabins all with private bathrooms plus an additional twin cabin with up and down bunks

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Cabins :
5
Double(s) :
4
Twin(s) :
1
Showers :
5
Wash Basins :
5
Electric Heads :
5

Ammenities

Helipad :
No
Jacuzzi :
No
A/C :
Full
Deck Shower :
Yes
Bimini :
Yes
Hair Dryer :
Yes

Technical Details

Cruise Speed :
9
Max Speed :
10
Generator :
Yes
Inverter :
Yes
Water Maker :
Yes

Charter Types

Special Diets :
Inq
Kosher Diets :
No
Gay Charters :
Yes
Nude Charters :
Inq
Guest Smoke :
On deck
Crew Smoke :
No
Crew Pets :
No
Guest Pet :
No
Children Allowed :
Yes

Crew Profile

Captain Name :
Christos Spanos
Captain Birthday:
1990
Number of Crew:
3
Nationality/ies:
Greek
Language/s:
English, Greek

Captain: Christos Spanos
Christos was born in 1990 and is a father of 2 from Thessaloniki in the north of Greece. After spending 8 years working as an engineer, his love of the islands and sea led him into hospitality and the yachting world.

Starting in 2015, Christos began increasing his sailing knowledge and experience joining GLM Santorini Sailing company as a crew member on daily charters. After a few seasons, he began as a skipper for weekly monohull charters in Naxos. In 2019, he was back to Santorini working as skipper for catamaran day charters.

He’s excited to be joining Flo and showing guests the gorgeous islands and hidden gems of Greece!


Chef: Ioanna Korosi
Ioanna was born in 1988 in beautiful Thessaloniki in the north of Greece. She began her hospitality career in 2009 when she worked in several hotels over several seasons on many islands in Greece, such as Kos, Crete, and Mykonos.

She was fortunate to spend 2 years as a sous chef working alongside some of the best chefs in Greece; then, she continued as a sous chef in Allen, Germany to continue her work abroad. Upon returning to Thessaloniki, she took on the role of Head Chef at Frutti di Mare.

Her passion for cuisine and love of Greece are pushing her to explore her abilities in the yachting world. As the chef on Flo, she will bring her love of food and exceptional hospitality to her guests to ensure a holiday they will never forget!

Stew: Panagiotis (Panos) Prapas
Panagiotis or Panos was born 1990, in Lamia in central Greece. His career in hospitality began in 2014 when he worked as a barman at the Katoikies Hotel in Santorini. The following season, he continued as a barman for the same hotel company in Mykonos.

In 2019, he jumped at the opportunity to start his yachting career as a steward aboard a catamaran in Santorini.
With his love of the water and islands of Greece, he’s now joined the crew of Flo.
As stew, he brings excellent service and and his skills in bartending will be certain to dazzle his guests. He’s quite the addition to Flo... and for obvious reasons!

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Water Entertainment

Dinghy :
T/T Brig
Dinghy Hp :
50
Adult Wskis :
Yes
Kids Skis :
Yes
Gear Snorkel :
Yes
Tube :
2
Wake Board :
Yes
One Man Kayak :
No
Two Man Kayak :
No
Swim Platform :
Yes
Boarding Ladder :
Stern/Hydraulic
Games Beach :
No
Fishing Gear :
No
StandUp Paddle:
2

Scuba Diving

Scuba :
Yacht offers Rendezvous Diving only
License Info :
-
Compressor :
Not Onboard

Onboard Entertainment

Vcr Dvd :
Yes
Salon Stereo :
Yes
Num Dine In :
Yes
iPod:
Yes
Other Entertain :
Saloon 32” LCD TV, TV antenna, Blu ray DVD Player, Fusion Radio CD/USB player with loudspeakers in saloon, Cockpit, flybridge and all cabins, Wi-Fi internet, Sony Games, Laptop PC

Rates

Minimun Maximun
€14,000 €18,000
Rates are per week

Rate Terms:

Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.


This Yacht offers a “Plus Expenses” Rate:


Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.


Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.


Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.


Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however some yachts reserve the right to make last minute changes to their availability and rates. With this in mind, please note that premium rates may be attached to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.

Calendar

Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however some yachts reserve the right to make last minute changes to their availability and rates. With this in mind, please note that premium rates may be attached to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.

  • Available
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  • Hold
  • Unavailable
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