Guests
8Cabins
4Crew
2Size / Year Built / Builder
50.0 Ft / 2020 / Lagoon
Accommodations
Accommodates 8 guests in 4 cabins with 3 ensuite heads w/ enclosed showers.
Crew will take starboard forward cabin
Amenities
Onboard Entertainment
Shampoo
Conditioner
Body Wash
Body Lotion
Reef Safe 30SPF Sunscreen
Water Entertainment
10' Inflatable Dock
beach tent
picnic set up, beach tent and chairs
Starlink
Scuba Diving
Diving group number depends on certified divers experience.
Additional dives $50 per dive per person.
John and Hannah are PADI Dive Masters
Technical Details
Charter Types
Green Initiatives
Rates
Summer 2023 |
Winter 2023 to 2024 |
Summer 2024 |
2 Pax | 4 Pax | 6 Pax | 8 Pax |
$25,000 | $26,000 | $27,000 | $28,000 |
$25,000 | $26,000 | $27,000 | $28,000 |
$25,000 | $26,000 | $27,000 | $28,000 |
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each yacht in our listing, however, the availability displayed
in the calendars and rates, are indicative only and subject to
confirmation at the time of your inquiry. With this in mind, please note
that premium rates may apply to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s
final rate and availability.
Calendar
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Captain
Crew
Brief
Born and raised in Central Pennsylvania and an Airforce veteran, Jeffrey "Inki" has had an exceptional life of travel. In 2008 he turned down his job promotions in the IT industry to sail from Mexico to Marquese Island with two strangers. His life changed drastically during the six months of island hopping across the South Pacific. Inki quickly became a citizen of New Zealand (2014), then spent years as delivery crew between NZ and the islands of the Pacific Ocean, obtaining nearly 30,000 nautical miles. He currently holds a USCG Master's Near Coastal license rated at 100-tons with auxiliary sail as well as assistance towing endorsements. As a PADI RescueDiver, he loves to spend time beneath the surface whether it be to admire coral or hunt for his next meal.
Growing up in rural town in Norther Kentucky, Jessi's childhood was basked in open-air exploration, and boating on lakes and rivers. She discovered the big mountains and deep seas when she moved to New Zealand in 2016. Jessi holds a degree in Environmental and Sustainability. She has worn many hats including outdoor mentor for children, hiking guide, conservation officer and first mate. Jessi's love for food began at a young age, always involving herself with the responsibility of sous chef. Inheriting her families love for shared dinners and delicious food, Jessi has worked in kitchens learning from professional chefs to self interest in local, nutrient dense whole foods; her menu is a reflection of all the places she has traveled.
Captain Inki and Chef Jessi have been traveling the lands and seas together since 2015. They met in New Zealand and consider the South Island their home. In 2019, they were married in the Appalachian Mountains. They have experience working on yachts as well as the tourism industry throughout the Caribbean, South Pacific, New Zealand, and the Eastern Coast of North America. They have transversed parts of the Southern Alps as well as the Andes of Peru, and have a strong affinity with the Amazon Jungle.
They are an adventurous couple that have made a lifestyle of their passions. Jessi and Inki have worked together as hiking guides, conservation officers and sailing crew. This dynamic duo share a strong work ethic, are community-minded and incredibly professional-all while ensuring a good time is had. They love sharing the wonders of the world with guests, with the intention to share a life of adventure and integrity. Be it under the water or on land, they are both natural leaders at guiding.
Captain Jeffrey "Inki" Fitting
Qualifications
RYA Personal Watercraft License
RYA Powerboat Level II License
USCG OUPV License
USCG Master 100-ton License
USCG Auxiliary Sail Endorsement
USCG Assistance Towing Endorsement
PADI Rescue Diver Endorsement
PADI AOW Licence
CMAS 1-Star Licence
STCW-95 Basic Training Certificate
Maritime NZ MROC License
NZTA P-Endorsement Endorsement
Red Cross Comprehensive First Aid
First Training Outdoor First Aid
*will be a Dive Master as of Sept. 2023
Chef Jessi Meyer
Qualifications
STCW Basic Training
PADI Advance Open Water
ENG1 & Food and Safety Food Hygeine II
Select currency
- EUR
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.